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Recipe of Ultimate Crock Pot Roast Beef Stew

Crock Pot Roast Beef Stew

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, How to Make Super Quick Homemade Crock Pot Roast Beef Stew. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Crock Pot Roast Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crock Pot Roast Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crock Pot Roast Beef Stew is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crock Pot Roast Beef Stew estimated approx 10 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook Crock Pot Roast Beef Stew using 17 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Crock Pot Roast Beef Stew:

  1. 1 Beef roast of your choice
  2. 6 Carrots chopped
  3. 5 Potatoes cut into 1 inch pieces
  4. 2 Celery stalks chopped
  5. 1 Small- med Onion chopped
  6. 6 cup Water
  7. 1 cup Red wine of your choice
  8. 4 cloves garlic
  9. 2 sprigs fresh rosemary
  10. 2 cup Rice
  11. Seasoning
  12. 1 tbsp Sea salt
  13. 2 1/2 tsp Ground pepper
  14. 2 tsp Onion powder
  15. 1 tsp Garlic powder
  16. 1 1/2 tsp Parsley
  17. 1 tsp Red pepper flakes - Optional

Steps to make to make Crock Pot Roast Beef Stew

  1. Pat dry roast with paper towel and season.
  2. Place roast in crock pot and add water & wine. Liquid should cover about 1 1/2 inches of the bottom or so.
  3. Add garlic cloves and vegetables around the roast. They do not have to be under water
  4. Place the sprigs of rosemary on top the roast. Cover and turn on LOW for about 5 hours or until roast falls apart.
  5. TIP: After a few hours spoon liquid over roast and repeat a few times.
  6. Serve by pulling desired amount of roast with tongs and spooning the stew. ENJOY!
  7. TIP: Try serving over rice.
  8. TIP: Day 2: You can use the beef for an "And the Next Day" Recipe. See my "Enchisagna" or "Enchiladas" recipe. You can even use the leftover rice!

Additionally you will find as your own experience and confidence develops you will see your self more and more frequently improvising as you proceed and adjusting recipes to fulfill your personal preferences. If you'd like less or more of ingredients or would like to produce a recipe somewhat less or more spicy in flavor you can make simple alterations on the way so as to achieve this objective. Quite simply you will start in time to create snacks of one's very own. And that's something that you will not fundamentally learn when it comes to basic cooking skills to newbies however, you'd never know if you didn't master those simple cooking abilities.

So that's going to wrap it up with this exceptional food Easiest Way to Make Perfect Crock Pot Roast Beef Stew. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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